£0.99
A blend of salt and spices specially formulated to provide a typical Jamaican Jerk flavour when used on meat, fish and poultry.
Rajah
100g
INGREDIENTS Salt, Sugar, Ground Cayenne Pepper, Ground Black Pepper, Ground Bay, Ground Pimento, Ground Cinnamon, Ground Oregano, Ground Nutmeg, Acidity Regulator (E330), Flavourings, Spice Extracts, Anti-caking Agent (E551).
SUGGESTED USAGE Rub or sprinkle 1-2 tsp of seasoning per 400g of poultry, meat or fish.
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