INGREDIENTS
Salt, Onion Powder, Garlic Powder, Dried Cut Rosemary, Ground Rosemary, Ground Coriander, Ground Black Pepper, Rubbed Mint, Ground Oregano, Rubbed Parsley, Anti-caking Agent (E551).
SUGGESTED USAGE
Rub or sprinkle 1-2 tsp of seasoning per 400g of lamb.
Reviews
There are no reviews yet.