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Used for centuries in India and South America, Shakkar (Ayurvedic Sugar), Jaggery or Panela, is full of all the essential nutrients that are contained in sugar cane. Shakkar is made from the juice of sugarcane which is then boiled until it solidifies, rich in minerals such as magnesium, zinc, and iron, which have many health-giving properties.
A great blood purifier helps alleviate digestive issues, helps with the detoxification of the liver, and boosts energy levels. It has high levels of iron, calcium, and minerals and unlike refined sugar does not contain empty calories.
Shakkar (Ayurvedic Sugar) enhances the taste of tea, coffee, and other beverages.
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