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Daal or dal curry is not only really popular among connoisseurs of Indian cuisine but also one of the most commonly consumed dishes in the subcontinent. The SHAN dal curry mix enables even complete beginners to prepare daal curry easily.
Ingredients: Salt, Red Chilli, Turmeric, Black Pepper, Cumin, Coriander, Brown Cardamom, Green Cardamom, Garlic, Ginger, Dehydrated Dill Leaves, Acid: Citric Acid, Maltodextrin, Hydrolyzed Soy Protein, Cane Sugar, Canola Oil, Anticaking Agent: Silicon Dioxide.
Allergy Advice: May contain traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts.
Storage Instructions: Store in cool, dark and dry place.
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