Manchurian is the result of the adaptation of Chinese cooking and seasoning techniques to suit Indian tastes and has become a staple of Indian Chinese cuisine.
Ingredients: Maltodextrin, Salt, Corn Flour, Black Pepper, Flavour Enhancer: Monosodium Glutamate, Garlic, Ginger, Onion, Sugar, Soy Sauce Powder (Wheat, Soy Bean, Salt), Paprika, Acid: Citic Acid & Acetic Acid, Anticaking Agent: Silicon Dioxide.
Allergy Advice: May contain traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts
Storage: Store in a cool and dry place
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