£1.19 – £3.49
Bread crumbs can be used in a variety of dishes. They are very versatile because you can use them to coat any type of food.
Alamgeer
300g, 1kg
Bread crumbs or breadcrumbs (regional variants: breading, crispies) consist of crumbled bread of various dryness, sometimes with seasonings added, used for breading or crumbing foods, topping casseroles, stuffing poultry, thickening stews, adding inexpensive bulk to soups, meatloaves and similar foods, and making a crisp and crunchy covering for fried foods, especially breaded cutlets like tonkatsu and schnitzel. The Japanese variety of bread crumbs is called panko.
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