SHAN Keema mix helps you create the delicious stir fried ground meat to perfection at home. Keema is a staple dish in Pakistani/Indian cuisine and can be made with any kind of meat. SHAN Keema recipe and seasoning Mix helps you recreate an authentic and traditional dish loved by all.
This easy to prepare Shan Keema Curry Mix is great for minced meat curry. Simply follow the recipe provided on the back of the box for a delicious Dam Ka Keema dish that your whole family will enjoy! Garnish with chopped green coriander and lemon juice. Serve with roti, naans or buns.
Ingredients: Coriander, Red Chilli, Paprika, Salt, Onion, Turmeric, Ginger, Black Pepper, Cumin Seeds, Cinnamon, Clove, Green Cardamom, Bay Leaves, Garlic, Brown Cardamom, Maltodextrin, Hydrolyzed Soy Protein, Cane Sugar, Canola Oil, Silicon Dioxide (anti-caking agent).
Allergy Advice: May contain traces of Sulphite, Sesame, Mustard, Gluten and Tree Nuts.
Storage Instructions: Store in cool, dark and dry place.
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