£4.99
Kala Jamun also known as Kala Jam, Black Gulab Jamun, Black Jamun or Kala Rasgulla. You may find without nuts stuffing, rolled in coconut or filled with cream.
Pran
Kala Jamun is an Indian subcontinent’s sweet made with mawa/khoya which is dried milk solids. It is one of the most loved desserts, which is very popular in festival sessions. It is made by using mawa, cornflour, all purpose flour, chena or paneer, elaichi powder and sugar. It is often known as black jamun as well. Due to long duration of frying kala Jamun has little hard outer layer.
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