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Dill is also known as dill weed has a strong, herbal flavor. It’s often used as a spice, most commonly with pickles, but also with many other foods.
Grocee
Dill (Anethum graveolens), or dill weed, is an easy-to-find and commonly used annual herb that is part of the celery (Apiaceae) family.
The feathery green is often added to salads or soups, or used as a garnish. Some people also use dill to gain certain health benefits.
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